Posts Tagged "chicago brunch"

The Kitchen Is Open: New Food at Metropolis Cafe

We are pleased to announce that we now have serious, made-to-order food at Metropolis Cafe. Renowned local chef Hugh Amano, of Food on the Dole fame, has developed, sourced, and trained us on this incredible new menu and we’re all happy about it–hope you are, too. Do you want “Steel Cut Oatmeal with Sour Cherries,” [...]

Yolk: It’s What’s For Brunch!

What would you consider THE most integral items for a classic American brunch? Eggs—check. Potatoes—check. Coffee—check. We here at Metropolis Coffee Company would choose the last item, of course–it’s what we do. We expect Taki Kastanis, owner and visionary of Yolk restaurants in Chicago, would pick the first–and we wouldn’t have it any other way. [...]

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