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Tony Dreyfuss

Tony Dreyfuss

Tony and his father started this company back in 2003 and since then, we’ve grown into a staple mid-sized roaster in Chicago. He continues to be a driving creative force in the company.

Metropolite Since:
December 2003
Favorite Coffee:

Black drip coffee. Anything seasonally vibrant and well roasted. If pressed, I’d have to say Yirgacheffe, Ethiopia.

Must See Spot in Chicago:

The Blues Brothers Bridge while eating smoked sable at Calumet Fisheries

Fun Facts:
  1. President of high school Juggling Club. Largest club in my high school of 2000 
  2. Only spoke Indonesian at the age of 3
Interested in joining the family?
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